• Flour

      x 200 grams

    • Baking Powder

      x 3 teaspoons

    • Granulated sugar

      x 100 grams

    • Salt

      x 1 pinch

    Stir.
    • Fresh eggs

      x 3

    • Heavy cream

      x 10 ml

    • Butter

      x 100 grams

    Whisk these ingredients in another bowl.
    • Milk

      x 1 tablespoon

    • Nutella

      x 50 grams

    • Milk chocolate

      x 100 grams

    Melt chocolate with milk in a double boiler. Add with the Nutella to the egg, cream and butter mix.
    • Chocolate chips

      x 125 grams

    Add flour and chocolate chips.
    • Nutella

      x 1 teaspoon

    Fill up 3/4 of the paper or muffin molds. Add 1 teaspoonful of Nutella in the center.
    Bake 20 minutes.
  • Autres recettes du même auteur

Main course

Nutella Muffins

Prep time
15 min
Cook time
20 min
Rest
0 min

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où tu es.

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Pour

-

5

+

personnes

Flour
200 g
Baking Powder
3 cuillères à café
Granulated sugar
100 g
Salt
1 pincée
Fresh eggs
3
Heavy cream
10 mL
Butter
100 g
Milk
1 cuillère à soupe
Nutella
90 g
Milk chocolate
100 g
Chocolate chips
125 g

Sélectionne un
fournisseur.

Ingrédients

Flour
200 grams
Baking Powder
3 teaspoons
Granulated sugar
100 grams
Salt
1 pinch
Fresh eggs
3
Heavy cream
10 ml
Butter
100 grams
Milk
1 tablespoon
Nutella
90 grams
Milk chocolate
100 grams
Chocolate chips
125 grams
Stir.
Whisk these ingredients in another bowl.
Melt chocolate with milk in a double boiler. Add with the Nutella to the egg, cream and butter mix.
Add flour and chocolate chips.
Fill up 3/4 of the paper or muffin molds. Add 1 teaspoonful of Nutella in the center.
Bake 20 minutes.
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